Delight in these Chocolate Chip Muffins, enhanced with a surprise center of creamy spread, for a delicious twist on the classic recipe. These muffins combine the beloved flavor of chocolate chips with a hidden heart of spread, making them irresistibly moist and flavorful. Perfect for a snack, breakfast treat, or any time you crave something sweet and satisfying.
Why You’ll Love This Recipe:
- Surprise Spread Center: A creamy, rich surprise in every bite.
- Chocolate Chip Goodness: Classic and loved by all ages.
- Easy to Make: Simple steps for a delightful result.
- Perfect for Any Occasion: Great for snacks, breakfasts, or as a sweet treat.
Ingredients:
- Eggs: 2
- Flour: 375g
- Baking Powder: 1 packet
- Salt: A pinch
- Light Brown Sugar (Vergeoise): 90g
- Sugar: 50g
- Vanilla Bean: 1/2
- Cold Milk: 240ml
- Vegetable Oil: 80ml
- Melted Butter: 70g
- Chocolate Chips: 100g
- Spread (e.g., Nutella)
Instructions:
- Make small mounds of spread on parchment paper and freeze for an hour.
- Whip eggs with both sugars and vanilla.
- Gradually mix in melted butter, oil, and milk.
- Stir in flour, baking powder, salt, and chocolate chips.
- Pour batter into muffin cups, add a frozen spread ball in the center, and cover with more batter.
- Bake at 180°C (356°F) with a fan for 15-20 minutes.
Enjoy these Chocolate Chip Muffins with a Spread Center as a delightful treat, perfect for satisfying your sweet cravings! 🍫🧁
