Banana Bread Baked Oats merge the comforting flavors of homemade banana bread with the hearty texture of baked oats. This recipe transforms simple, wholesome ingredients into a delicious breakfast dish that’s not only easy to prepare but also packed with essential nutrients. Offering a balance of protein, carbs, and fats, it’s a perfect meal to start your day energized and satisfied.
Why You’ll Love This: If you love the sweet, cozy taste of banana bread and the health benefits of oats, this recipe is for you. It’s straightforward, requiring minimal prep and just a few ingredients you likely already have in your kitchen. With its appealing nutritional profile and satisfying flavors, it’s sure to become a morning favorite. Plus, it’s versatile enough to be adapted to various dietary preferences by simply swapping ingredients as needed.
Perfect Occasion: Banana Bread Baked Oats are ideal for busy weekday mornings, leisurely weekend brunches, or as a nutritious snack any time of the day. They’re also excellent for meal prep; you can bake a batch at the beginning of the week and enjoy a quick, healthy breakfast on the go. Whether you’re fueling up for a day at work or winding down on a lazy Sunday, these baked oats will fit the bill.
Decoration Tips: To make your Banana Bread Baked Oats even more appealing:
- Slice a few extra banana pieces and arrange them on top before baking for a caramelized banana topping.
- Sprinkle a dash of cinnamon or nutmeg over the top for added warmth and flavor.
- Add a handful of nuts or a sprinkle of chia seeds before baking for extra texture and nutritional value.
Ingredients:
- 1/2 banana
- 40g oats
- 1 whole egg
- 1/4 cup almond milk (or your preferred milk)
- 1 tsp baking powder
- Preparation:
- Preheat your oven to 180°C (356°F). Grease a small baking dish or oven-safe bowl.
- Mix Ingredients:
- In a mixing bowl, mash the half banana until smooth.
- Add the oats, whole egg, almond milk, and baking powder to the mashed banana. Stir all ingredients together until well combined.
- Bake:
- Pour the mixture into the prepared baking dish.
- Place in the preheated oven and bake for 20-25 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.
- Serve:
- Remove from oven and let cool slightly. You can enjoy it warm directly from the baking dish or slice it into bars if preferred.
Enjoy this simple and nutritious Banana Bread Baked Oats recipe, a delightful way to bring the essence of banana bread into a wholesome, satisfying breakfast or snack!
