Indulge in the soft, fluffy, and incredibly tasty Choc Chip Tahini Slice. This easy-to-make dessert or snack combines the rich, nutty flavor of tahini with the sweetness of dark chocolate chips, creating a unique and delightful treat. The blend of apple sauce and maple syrup adds natural sweetness and moisture, while the self-raising flour ensures a light and airy texture. Perfect for any occasion, this slice is not only delicious but also simple to prepare, making it an ideal choice for both novice and experienced bakers.
Why You’ll Love This: You’ll love this Choc Chip Tahini Slice for its unique flavor combination and perfect texture. The tahini adds a rich, nutty depth that pairs beautifully with the dark chocolate chips, creating a treat that is both sophisticated and satisfying. The use of apple sauce and maple syrup provides a natural sweetness, making this slice a slightly healthier option. Its soft and fluffy texture is complemented by the occasional bite of melted chocolate, making it a delight for your taste buds. Plus, the recipe is quick and easy to follow, allowing you to whip up a delicious treat in no time.
Perfect Occasion: This Choc Chip Tahini Slice is perfect for a variety of occasions. Serve it as a delightful dessert at dinner parties, or enjoy it as a sweet snack with a cup of coffee or tea. It’s also a great option for potlucks, picnics, or family gatherings, where its unique flavor and appealing texture are sure to impress. The slice is ideal for meal prepping, as it can be stored and enjoyed throughout the week. Whether you’re looking for a quick treat to satisfy your sweet tooth or a special dessert to share with loved ones, this slice is a versatile and delicious choice.
Decoration Tips: To elevate the presentation and flavor of your Choc Chip Tahini Slice, consider adding a few decorative touches. After the slice has cooled, melt some dark chocolate with a bit of tahini and drizzle it over the top for an extra layer of richness. Sprinkle a few extra dark chocolate chips or sesame seeds on top for added texture and visual appeal. If you want to keep it simple, a light dusting of powdered sugar can give the slice a beautiful finish. These small touches will make your slice look as good as it tastes.
Ingredients:
- 1/2 cup apple sauce
- 1/3 cup tahini
- 1/3 cup maple syrup
- 1 egg
- 1 teaspoon vanilla extract
- 1/4 cup milk of choice
- 1 cup self-raising flour
- Pinch of salt
- 1/2 cup dark chocolate chips
Instructions:
- Preheat your oven to 180°C (350°F).
- In a large mixing bowl, combine the apple sauce, tahini, maple syrup, egg, vanilla extract, and milk. Mix well until all ingredients are fully incorporated.
- Gradually add the self-raising flour and a pinch of salt to the wet mixture, stirring until just combined.
- Fold in the dark chocolate chips, ensuring they are evenly distributed throughout the batter.
- Pour the batter into a greased or lined baking dish, spreading it evenly.
- Bake in the preheated oven for about 25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the slice to cool in the dish before transferring it to a cutting board. Slice into squares or bars.
Optional Decoration:
- Melt dark chocolate with a bit of tahini and drizzle over the cooled slice for added richness.
- Sprinkle extra dark chocolate chips or sesame seeds on top for texture and visual appeal.
- Dust with powdered sugar for a simple, elegant finish.
Enjoy your soft and fluffy Choc Chip Tahini Slice!
Enjoy!
