A Decadent Treat That Combines Rich Chocolate, Tart Cherries, and Crunchy Oreos
This Cherry and Oreo Brownie recipe brings a delightful twist to the classic brownie with the addition of tart cherries and crunchy Oreo pieces, creating a texture and flavor contrast that's truly irresistible. Perfect for those who love their desserts with a bit of complexity, this recipe promises a rich, gooey center with bursts of fruitiness and cookie crunch in every bite.
Why You'll Love This Brownie
The combination of dark and milk chocolate ensures a depth of chocolate flavor that's both intense and balanced, while the cherries add a tartness that cuts through the sweetness, providing a refreshing contrast. The Oreos, with their unmistakable flavor, add an extra layer of indulgence and a delightful crunch that makes these brownies stand out from the rest.
Perfect for Any Occasion
Whether it's a casual gathering, a festive celebration, or simply a night in, these Cherry and Oreo Brownies will be a hit. They're also great for gifting, ensuring that your friends and family get to enjoy a taste of your homemade treat that's both thoughtful and delicious.
Decoration Tips
For an extra special touch, you can drizzle melted chocolate over the cooled brownies and sprinkle some crushed Oreos and fresh cherry pieces on top before the chocolate sets. This not only enhances their visual appeal but also adds an extra layer of flavor and texture.
Ingredients:
- 200g dark chocolate
- 60g milk chocolate
- 150g butter
- 3 eggs
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- A pinch of salt
- 1 cup all-purpose flour
- 1 tablespoon cocoa powder
For the Topping:
- Fresh cherries, pitted and halved
- Oreo cookies, broken into pieces
Directions:
- Preheat your oven to 338°F (170°C). Grease a 9-inch square baking pan and line it with parchment paper, allowing it to overhang for easy removal.
- Melt the butter in a saucepan over medium heat. Remove from heat and stir in the dark and milk chocolate until smooth and well combined.
- In a mixing bowl, whisk together the eggs, granulated sugar, brown sugar, and salt until light and fluffy.
- Gradually fold in the melted chocolate mixture with a spatula, ensuring not to deflate the egg mixture.
- Sift in the flour, cocoa powder, and vanilla, folding gently until just combined.
- Pour the batter into the prepared pan, spreading it evenly. Scatter the cherry halves and Oreo pieces over the top.
- Bake in the preheated oven for 20-25 minutes, or until the brownies are set but still have a slight jiggle in the center.
- Let the brownies cool in the pan to room temperature, then lift them out using the parchment paper and cut into squares.
Indulge in these Cherry and Oreo Brownies, where every bite is a celebration of flavors and textures, making it a dessert you'll want to recreate time and time again. Enjoy!
