Discover the ultimate dessert fusion with these Ultimate Chocolate Chip Brownie-Cookie Bars, affectionately known as ‘Brookies’. This exceptional treat layers sumptuous chocolate chip cookie dough beneath a rich, fudgy brownie top, creating a harmonious blend of textures and flavors that dessert enthusiasts dream of. Each bite is a delightful mix of the soft chewiness of cookies and the dense richness of brownies, making this hybrid dessert a standout favorite for all occasions.
Why You’ll Love This: If you’re torn between the comforting taste of chocolate chip cookies and the indulgent richness of brownies, these Brookies offer the perfect solution. Easy to prepare yet impressive in taste and presentation, they satisfy cravings for both desserts without having to choose one over the other. Ideal for chocolate lovers, these bars are packed with chocolate chips and cocoa, delivering a double dose of chocolatey goodness.
Perfect Occasion: These Brookies are versatile enough for any gathering, from casual game nights and family movie marathons to more festive occasions like birthday parties and holiday celebrations. They’re also perfect for potlucks, bake sales, or as thoughtful homemade gifts. Their appeal to both children and adults alike ensures they are a welcomed addition to any dessert table.
Decoration Tips: Elevate your Brookies by drizzling them with melted white or milk chocolate once they cool, adding not only flavor but also a visually appealing contrast. A light sprinkle of sea salt on top can enhance the chocolate flavor, offering a sophisticated touch. For a more colorful presentation, top them with rainbow sprinkles or crushed candy pieces before baking. Serve alongside a scoop of vanilla ice cream or a dollop of whipped cream for a truly decadent treat.
Ingredients & Preparation:
Brownie Layer:
- 1/2 cup unsalted butter, melted
- 3/4 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chips (optional for extra chocolatey richness)
Cookie Dough Layer:
- 1/2 cup unsalted butter, softened
- 1/2 cup light brown sugar, packed
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
Instructions:
- Prepare:
- Preheat the oven to 350°F (175°C). Grease or line a baking pan.
- Cookie Dough:
- Cream butter and brown sugar until smooth. Beat in the egg and vanilla.
- Mix in flour, baking soda, and salt until combined. Stir in chocolate chips.
- Press the cookie dough evenly into the bottom of the prepared pan.
- Brownie Batter:
- Whisk together melted butter and sugar. Add eggs and vanilla, mix well.
- Stir in cocoa, flour, and salt until just combined. Fold in chocolate chips.
- Pour and spread over the cookie dough layer.
- Bake:
- Bake for 12-15 minutes until the top is set and slightly crispy.
- Cool completely in the pan before slicing.
Enjoy these Ultimate Chocolate Chip Brownie-Cookie Bars, where every layer is a testament to the joy of baking and the pleasures of indulging in two favorite desserts at once!
