Dive into the delectable world of Heavenly Carrot Cake Cookies, a treat that defies seasonal expectations to bring you the cozy warmth of carrot cake spices wrapped in the perfect, chewy cookie form. These cookies are a testament to the timeless appeal of carrot cake, reimagined with a healthful twist. Infused with natural sweetness from bananas and maple syrup, enriched with almond butter for a moist texture, and bursting with the traditional spices of cinnamon and nutmeg, each bite offers a symphony of flavors. The addition of a silky smooth coconut drizzle elevates them from merely delicious to utterly divine. Fully vegan, gluten-free, and devoid of refined sugars, these cookies invite everyone to indulge without compromise.
Why You'll Love This
If the classic flavors of carrot cake hold a special place in your heart, these cookies are set to become your new favorite. The combination of chewiness, the richness of spices, and the unique coconut drizzle make for a cookie experience unlike any other. Not only are they packed with wholesome ingredients, but they also manage to capture the essence of a beloved dessert in a moreish, hand-held form. Ideal for those mindful of their ingredient choices, these cookies offer a guilt-free indulgence that doesn't skimp on flavor.
Perfect Occasion
Whether you're celebrating a special occasion, hosting a casual gathering, or simply in need of a comforting treat, these Carrot Cake Cookies are a perfect choice. They make for an impressive addition to holiday cookie assortments, a delightful snack to enjoy with afternoon tea, or a thoughtful homemade gift for friends and family. Anytime you crave the comforting spices of carrot cake with a modern, healthful twist, these cookies are here to satisfy.
Decoration Tips
For an extra touch of elegance, consider adding a sprinkle of finely chopped walnuts or a pinch of cinnamon on top of the coconut drizzle before it sets. Presenting these cookies on a chic serving tray or wrapped in parchment paper tied with a rustic string can turn them into a visually stunning gift. The vibrant orange of the grated carrots not only adds a pop of color but also hints at the wholesome ingredients within.
- Ingredients:
- 1 cup rolled oats
- 3/4 cup oat flour
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 mashed banana
- 1/4 cup almond butter
- 1/4 cup maple syrup
- 3 drops vanilla extract
- 1 flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water)
- 1/2 cup grated carrots, plus extra for topping
- 1/4 cup walnuts
- 1/4 cup raisins
Method:
- Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
- Create the flax egg and set aside to gel.
- In a large bowl, mix the dry ingredients, reserving the carrots, walnuts, and raisins for later.
- Combine the wet ingredients in another bowl, including the grated carrots.
- Merge the wet and dry ingredients until just combined, then fold in the walnuts and raisins.
- Scoop the dough onto the baking sheet, flatten slightly, and sprinkle with additional grated carrots.
- Bake for 18-20 minutes or until golden. Cool before drizzling with melted coconut butter and a sprinkle of love.
Enjoy these Heavenly Carrot Cake Cookies, a chewy, spiced, and irresistibly topped treat that captures the joy of carrot cake in every bite.
