Heavenly Carrot Cake Cookies: A Chewy Delicacy with a Tropical Twist

Dive into the delectable world of Heavenly Carrot Cake Cookies, a treat that defies seasonal expectations to bring you the cozy warmth of carrot cake spices wrapped in the perfect, chewy cookie form. These cookies are a testament to the timeless appeal of carrot cake, reimagined with a healthful twist. Infused with natural sweetness from bananas and maple syrup, enriched with almond butter for a moist texture, and bursting with the traditional spices of cinnamon and nutmeg, each bite offers a symphony of flavors. The addition of a silky smooth coconut drizzle elevates them from merely delicious to utterly divine. Fully vegan, gluten-free, and devoid of refined sugars, these cookies invite everyone to indulge without compromise.

Why You’ll Love This

If the classic flavors of carrot cake hold a special place in your heart, these cookies are set to become your new favorite. The combination of chewiness, the richness of spices, and the unique coconut drizzle make for a cookie experience unlike any other. Not only are they packed with wholesome ingredients, but they also manage to capture the essence of a beloved dessert in a moreish, hand-held form. Ideal for those mindful of their ingredient choices, these cookies offer a guilt-free indulgence that doesn’t skimp on flavor.

Perfect Occasion

Whether you’re celebrating a special occasion, hosting a casual gathering, or simply in need of a comforting treat, these Carrot Cake Cookies are a perfect choice. They make for an impressive addition to holiday cookie assortments, a delightful snack to enjoy with afternoon tea, or a thoughtful homemade gift for friends and family. Anytime you crave the comforting spices of carrot cake with a modern, healthful twist, these cookies are here to satisfy.

Decoration Tips

For an extra touch of elegance, consider adding a sprinkle of finely chopped walnuts or a pinch of cinnamon on top of the coconut drizzle before it sets. Presenting these cookies on a chic serving tray or wrapped in parchment paper tied with a rustic string can turn them into a visually stunning gift. The vibrant orange of the grated carrots not only adds a pop of color but also hints at the wholesome ingredients within.

• Ingredients:
  • 1 cup rolled oats
  • 3/4 cup oat flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 mashed banana
  • 1/4 cup almond butter
  • 1/4 cup maple syrup
  • 3 drops vanilla extract
  • 1 flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water)
  • 1/2 cup grated carrots, plus extra for topping
  • 1/4 cup walnuts
  • 1/4 cup raisins

Method:

1. Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
2. Create the flax egg and set aside to gel.
3. In a large bowl, mix the dry ingredients, reserving the carrots, walnuts, and raisins for later.
4. Combine the wet ingredients in another bowl, including the grated carrots.
5. Merge the wet and dry ingredients until just combined, then fold in the walnuts and raisins.
6. Scoop the dough onto the baking sheet, flatten slightly, and sprinkle with additional grated carrots.
7. Bake for 18-20 minutes or until golden. Cool before drizzling with melted coconut butter and a sprinkle of love.

Enjoy these Heavenly Carrot Cake Cookies, a chewy, spiced, and irresistibly topped treat that captures the joy of carrot cake in every bite.