Lemon-Lavender Delight Cupcakes
Ingredients: For the Lemon Lavender Cupcakes: 100 g granulated sugar (½ c.) Zest from 1 medium lemon (approx.…
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Golden Butter Chocolate Oat Cookies
Ingredients: 113 g unsalted butter 100 g light brown sugar (½ c.) 50 g granulated sugar (¼ c.)…
Zesty Lime Cupcakes with Mint Rum Cream
Ingredients: For the Zesty Lime Cupcakes: 100 g all-purpose flour (¾ c. + 1 tbsp.) 1 tsp. baking…
Honeyed Almond Brioche with Cinnamon Cream Delight
INGREDIENTS Brioche Base: 60 g whole milk (¼ c.) 1 tsp. active dry yeast 1 tbsp. granulated sugar…
Chocolate Espresso Cupcakes with Chocolate Buttercream
Indulge in these rich and moist chocolate cupcakes that have a subtle hint of espresso, topped with a…