This Pumpkin Spice Cake is a delightful treat that perfectly captures the essence of autumn. Made with real pumpkin puree and a blend of warm spices like nutmeg, cloves, and cinnamon, this cake is moist, flavorful, and irresistibly aromatic. A crunchy streusel topping adds a delicious textural contrast, while a simple vanilla glaze drizzled over the top brings a touch of sweetness. This cake is perfect for cozy fall gatherings, as a dessert, or even as a special breakfast treat.
Ingredients:
For the Cake:
- 2 cups cake flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/3 cup brown sugar
- 1/2 cup granulated sugar
- 2 tsp vanilla extract
- 2 eggs
- 1/2 cup vegetable oil
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/2 tsp pumpkin pie spice
- 1/2 tsp ground cinnamon
- 1 cup pumpkin purée
- 1/4 cup sour cream or Greek yogurt
For the Streusel:
- 1/2 cup all-purpose flour
- 1 tsp ground cinnamon
- 4 Tbsp melted butter
- 2 Tbsp brown sugar
- 2 Tbsp granulated sugar
For the Glaze:
- 1/2 cup powdered sugar
- 1/4 tsp vanilla extract
- 2 tsp milk
Instructions:
- Prepare Oven: Preheat to 350°F. Grease an 8x8 baking dish, optionally lined with parchment paper.
- Make Streusel: Combine flour, cinnamon, sugars, and butter until crumbly. Set aside.
- Cake Batter: Mix pumpkin purée, eggs, vanilla, yogurt, oil, and sugars. Add flour, baking soda, powder, and spices. Mix until combined.
- Assemble: Pour batter into the dish, spread evenly, and top with streusel.
- Bake: Place in the oven for about 40 minutes. Check with a toothpick for doneness.
- Cool: Allow the cake to cool.
- Prepare Glaze: Whisk together powdered sugar, vanilla, and milk. Drizzle over cooled cake.
- Storage: Store in the fridge after a day.
Notes:
- Cake flour results in a lighter, fluffier cake, but all-purpose flour can be used if needed.
- The combination of sour cream or Greek yogurt adds moisture to the cake.
- This cake is perfect for pumpkin spice lovers and those who enjoy a blend of sweet and spicy flavors.
Enjoy this Pumpkin Spice Cake with Streusel Topping as a delightful way to celebrate the flavors of fall!
