These traditional sweet yogurt cookies are a timeless recipe beloved for their simplicity and delightful taste. They’re an excellent choice for a quick, homemade treat that pairs wonderfully with tea or coffee.
Why You’ll Love This Recipe:
- Simple and straightforward to prepare with basic pantry ingredients.
- Ideal for satisfying sweet cravings without being too rich or heavy.
- Offers a delightful homemade taste that brings comfort and warmth.
Ingredients:
- 3 eggs
- 1 cup vegetable oil
- 1 cup yogurt
- 1 cup sugar
- 1 packet vanilla essence
- 1 packet baking powder
- Approximately 6 cups of flour (adjust as needed)
- Sugar for topping
Instructions:
- Preheat your oven to 356°F (180°C).
- Keep the flour, vanilla essence, and baking powder ready for use.
- In a large bowl, mix together the eggs, vegetable oil, yogurt, and sugar until well combined.
- Gradually mix in the vanilla essence, baking powder, and flour, kneading to form a soft, non-sticky dough.
- Divide the dough into 30 equal portions and roll each into a ball.
- Place the balls on a baking tray and sprinkle sugar over each.
- Bake in the preheated oven until they turn golden brown.
- Serve these sweet yogurt cookies warm for a delightful taste experience.
Note: These cookies are perfect for sharing with loved ones or enjoying as a personal treat. Their classic flavor and simple preparation make them a favorite in any cookie repertoire! 🍪🌖
