Indulge in the ultimate chocolate experience with these Triple Chocolate Muffins, a treat that’s perfect for chocolate lovers. This recipe skillfully combines white, milk, and dark chocolate to create muffins that are rich, moist, and bursting with chocolatey goodness. The varied chocolate flavors offer a delightful complexity in each bite. Whether you prefer big, bold muffins or smaller, bite-sized treats, this recipe is versatile and sure to satisfy your chocolate cravings.
Why You’ll Love This:
- Chocolate Lover’s Dream: The combination of three types of chocolate ensures a decadent and indulgent experience.
- Perfectly Moist: The blend of neutral oil, crème fraîche, and milk ensures that each muffin is moist and tender.
- Easy to Make: Simple to prepare, these muffins are a great way to enjoy a homemade, gourmet treat.
Perfect Occasion: These Triple Chocolate Muffins are ideal for a luxurious breakfast, a decadent snack, or as a dessert. They’re perfect for sharing at gatherings, bringing to a potluck, or enjoying as a special treat during a cozy night in.
Recipe for 9 Large or 12 Small Muffins: Ingredients:
- 310g flour
- 190g sugar
- 130g neutral oil
- 140g crème fraîche
- 140g milk
- 2 eggs
- 3g baking soda
- 3g salt
- 200g mixed white, milk, and dark chocolate chips, plus 100g for topping
Method:
- Preheat the oven to 200°C.
- Mix all dry ingredients in a bowl.
- In another bowl, combine all liquid ingredients.
- Add dry ingredients to the liquid mixture and stir briefly. Avoid overmixing for a textured finish.
- Fold in the chocolate chips.
- Fill muffin cups with the batter and sprinkle additional chocolate chips on top.
- Bake for 25-30 minutes.
Enjoy your scrumptious Triple Chocolate Muffins, a heavenly treat for any chocolate enthusiast! 🍫❤️✨🧁
