Ingredients: Instructions: Note: If chilling dough overnight, warm for 30 mins pre-baking to make scoopable.
Ingredients: Instructions:
Ingredients: Loaf Cake: Whipped Ganache: Instructions:
Ingredients: Brown Sugar Pistachio Streusel: Pistachio Coffee Cake: Espresso Glaze: Instructions:
Ingredients: Shortbread / Streusel: Apricot Cheesecake: Instructions: Notes: Adjust the number of apricots based on their size.
Ingredients: Pound Cake: Cherry Filling: Whipped Cream: Instructions: Note: Allow slices to soften for 10-20 minutes before serving.
Ingredients: Confetti Cupcakes: Vanilla Buttercream: Instructions:
Ingredients: Graham Cracker Crust: Espresso Chocolate Cupcakes: Shortbread Cookie Garnish (Optional): Swiss Meringue Buttercream: Instructions: Notes: