Velvety Peanut Butter Cream Pie with Flaked Sea Salt and Whipped Topping
Ingredients: For the Pie: 1 9-inch pie crust (pre-baked and cooled) 1¼ cups creamy peanut butter (not natural…
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Ghirardelli Pumpkin Cheesecake Brownies: A Swirled Autumnal Indulgence
Ingredients: For the Brownie Base: 1 package Ghirardelli brownie mix 1 egg 1/4 cup water 1/3 cup vegetable…
Chai-Infused Oatmilk Gingerbread Cupcakes with Spiced Cream Cheese Frosting
Ingredients for Cupcakes: 1 3/4 cups cake flour 1/2 cup unsalted butter, room temperature 1/3 cup molasses 1/2…
Gingerbread Cookies with a Festive Spice Blend and Rich Molasses
Ingredients: 1 3/4 cups all-purpose flour 1/2 cup unsalted butter, room temperature 3/4 cup granulated sugar 2 tsp…
Crispy Honey Garlic Chicken with a Sweet and Spicy Glaze, Garnished with Sesame Seeds and Spring Onions
Ingredients: Chicken Marinade: 650g chicken breast, cut into cubes A dash of black pepper A sprinkle of garlic…