These pumpkin Greek yogurt oat cups are a delicious and healthy option for breakfast or snacks on the go. Made with just a few wholesome ingredients, they are gluten-free, refined sugar-free, and packed with flavor. The combination of pumpkin puree,…
These walnut pinch cookies are tender, nutty delights made with finely ground walnuts, sugar, and egg whites. Lightly sweetened and flavored with a touch of vanilla, these cookies are simple to prepare and offer a delicious homemade treat. The unique…
These brown butter pecan cookies are rich, buttery, and packed with flavor. The browned butter adds a deep, nutty flavor that perfectly complements the crunch of toasted pecans and the sweetness of chocolate chunks. With a crispy edge and a…
This gluten-free banana chocolate cake is moist, naturally sweetened, and packed with rich dark chocolate chips. Made with ripe bananas and a mix of gluten-free flours, this cake is a healthy yet indulgent option for any occasion. Whether you’re looking…
This gluten-free chocolate cake is moist, rich, and filled with a luscious dark chocolate ganache. Made with rice flour and cocoa powder, it’s a perfect treat for those avoiding gluten and dairy, without sacrificing flavor. The soft, tender cake is…
This salted peanut butter banana sponge cake is a dairy-free delight, combining the rich flavors of ripe bananas, salted peanut butter, and a touch of sea salt to create the ultimate soft and moist cake. Topped with a silky, smooth…
This cinnamon roll-inspired focaccia combines the fluffy texture of traditional focaccia with the sweet, spiced flavor of cinnamon rolls. The dough is light and airy, and it’s topped with a delicious mixture of cinnamon, brown sugar, and coconut sugar, which…
Start your day off right with these delicious cinnamon swirl baked oats. This vegan, single-serve recipe is the perfect way to enjoy a cozy, lightly spiced breakfast on a chilly morning. With a warm, fudgy texture and a cinnamon-sugar swirl…
This vegan cinnamon spice banana cake is a perfectly spiced, moist, and not-too-sweet treat that embodies the cozy flavors of fall. The cake is made in one bowl, making it quick and easy to whip up, and it’s topped with…
This yogurt cake is incredibly soft and moist, thanks to a simple yet effective secret ingredient—white vinegar! By combining yogurt, eggs, oil, and a touch of vinegar, this cake bakes up light, tender, and perfectly risen. It’s an easy, versatile…