This delightful variation of the classic tiramisu combines the freshness of strawberries with the creaminess of mascarpone. The dessert features layers of ladyfingers (lange vingers) dipped in a sweet strawberry mixture, creating a moist and flavorful base. The layers are then covered with a rich mascarpone cream, enhanced with vanilla and lightly sweetened with sugar. The tiramisu is beautifully garnished with chopped hazelnuts, fresh strawberries, Verkade white chocolate, and additional strawberry mixture, making it not only visually appealing but also irresistibly tasty.
Why You’ll Love This
- Fresh Strawberry Flavor: Adds a natural sweetness and a fruity twist to the classic tiramisu.
- Creamy Mascarpone Layer: Provides a luxurious texture and rich flavor.
- Elegant White Chocolate Accents: Verkade white chocolate offers a smooth and sweet contrast.
- Perfect for Special Occasions: An ideal dessert for gatherings, offering a sophisticated take on a beloved classic.
Ingredients:
- Strawberry Mixture:
- 250g strawberries
- 120g granulated sugar
- Mascarpone Cream:
- 250g mascarpone
- 16g stabilizer for whipping cream (klopfix)
- 35g granulated sugar
- 8g vanilla sugar (or vanilla extract)
- 90g strawberry mixture
- 400ml cream (unwhipped)
- Filling:
- Ladyfingers (lange vingers)
- Milk for dipping
- 50g strawberry mixture
- Garnish:
- Chopped hazelnuts
- Fresh strawberries
- Verkade white chocolate
- Additional strawberry mixture
Instructions:
- Prepare Strawberry Mixture: Blend strawberries with sugar.
- Mascarpone Cream: Whip mascarpone with sugars, stabilizer, and a portion of the strawberry mixture. Fold in whipped cream.
- Assemble Tiramisu: Dip ladyfingers in milk and strawberry mixture. Layer in the ring mold. Cover with mascarpone cream. Repeat layers.
- Chill: Refrigerate overnight to set.
- Garnish and Serve: Top with chopped hazelnuts, fresh strawberries, white chocolate, and extra strawberry mixture.
Enjoy this Strawberry Tiramisu, a perfect dessert for those who love the combination of strawberries and cream, accented with the elegance of white chocolate!
