No-Churn Caramelized Banana Ice Cream with Cookie Butter Swirl

Indulge in the rich and creamy flavors of this No-Churn Caramelized Banana Ice Cream, swirled with delicious cookie butter. This recipe creates a delectable frozen treat without the need for an ice cream maker, combining the natural sweetness of caramelized bananas with the indulgence of cookie butter. The process of caramelizing the bananas brings out their natural sugars and enhances their flavor, which is then folded into a smooth, whipped cream base. The addition of sweetened condensed milk adds to the creaminess and sweetness, making this ice cream both luxurious and satisfying. Whether enjoyed on a warm day or as a delightful dessert, this no-churn ice cream is sure to become a favorite for its ease of preparation and irresistible taste.


For the Caramelized Bananas:

  • 3 bananas, sliced into ¾” pieces
  • 4 TBS unsalted butter (55 g)
  • ⅓ cup dark brown sugar (70 g)
  • 1 tsp salt
  • 6 TBS heavy cream
  • 1 tsp corn starch
  • 1 TBS water

For the No-Churn Ice Cream:

  • ½ cup cookie butter, warmed
  • 1 can sweetened condensed milk (400 g)
  • 3 cups heavy whipping cream (720 ml)


  1. Caramelized Bananas: Melt butter in a wide pan. Add banana slices and cook until browned on both sides. Add brown sugar and salt, then heavy cream. Mix cornstarch with water and add to the pan. Cook until thickened, then cool.
  2. Ice Cream Base: Whip heavy cream to stiff peaks. Fold ¾ of it into sweetened condensed milk. Add caramelized bananas, remaining whipped cream, and warmed cookie butter. Mix gently.
  3. Freezing: Pour mixture into an 8″ pan. Freeze for 6-12 hours.
  4. Serving: Scoop and serve the ice cream once it’s set.

Recipe Notes:

  • Ensure bananas are ripe for optimal sweetness.
  • Cookie butter can be replaced with peanut butter or almond butter for a different flavor.
  • The ice cream can be stored in the freezer for up to 2 weeks.
  • For a smoother texture, stir the ice cream mixture a few times during the initial freezing process.

Enjoy this No-Churn Caramelized Banana Ice Cream with Cookie Butter Swirl as a delightful treat that’s both easy to make and irresistibly delicious. Perfect for sharing with family and friends, this ice cream is sure to be a hit on any occasion. Visit our site for more innovative ice cream recipes!

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