Experience the warm and comforting flavors of fall with this Rustic Cranberry Apple Galette, a delightful and easy-to-make pastry. This recipe combines the tartness of cranberries with the sweetness of apples, enveloped in a flaky, buttery crust. The cranberries are cooked down into a thick, jam-like filling, while the apples are tossed with cinnamon and brown sugar, adding a classic autumnal flavor. The galette is a more relaxed and rustic version of a traditional pie, making it an excellent choice for those who love baking but prefer a more straightforward approach. After baking to golden perfection, the galette is best served warm, perhaps with a scoop of ice cream or a sprinkle of sugared cranberries, making it an ideal dessert for any occasion during the cooler months.
Ingredients:
For the Galette Crust:
- 170 g all-purpose flour
- ¼ teaspoon salt
- 115 g unsalted butter, cold and cubed
- 70 g ice-cold water
For the Cranberry Filling:
- 300 g cranberries, fresh or frozen
- 150 g granulated sugar
- 150 g water
For the Apple Filling:
- 2 tart apples, thinly sliced
- 50 g brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon cornstarch
For the Egg Wash:
- 1 large egg, beaten
- 2 tablespoons sugar crystals or coarse sugar
Instructions:
- Galette Crust: Mix flour and salt. Cut in cold butter until pea-sized. Add ice-cold water and form a shaggy dough. Chill after shaping into a disc.
- Cranberry Filling: Cook cranberries, sugar, and water until thickened into a jammy consistency. Cool before using.
- Apple Filling: Toss apple slices with brown sugar, cinnamon, and cornstarch.
- Assembly: Roll out chilled dough. Spread cranberry filling, leaving a border. Top with apple slices. Fold edges over the filling.
- Egg Wash: Brush dough with beaten egg and sprinkle with sugar.
- Baking: Chill galette, then bake at 350°F for 45-55 minutes until golden. Cool before serving.
Recipe Notes:
- Use tart apples for a balanced flavor.
- Chill the galette before baking to ensure a flaky crust.
- Serve warm with ice cream or sugared cranberries for an extra treat.
Enjoy this Rustic Cranberry Apple Galette as a simple yet impressive dessert that captures the essence of autumn flavors. It’s perfect for cozy gatherings or as a sweet finish to any meal. Visit our site for more delicious and easy-to-make pastry recipes!
